Miss Dots’ Pound Cake:
Baked Goods, Desserts
Ingredients
3 cups All purpose flour
3 cups Sugar
Six eggs
3 sticks Butter, room temperature
8 oz. cream cheese, room temperature
1 tsp vanilla extract
1/2 tsp salt
Directions
Beat the ingredients together well
Pour into a greased and floured bundt pan
Place it into a cold oven
Bake at 300 degrees for 1 hour and a half
Take it out carefully, and your pound cake should be complete!